Always. And we intend to keep it that way.
FAQ’s
We’ve pulled together answers to the things we get asked the most – from ingredients to storage, and everything in between. If you can’t find what you’re looking for, just get in touch and we’ll be happy to help
Is Nibblish GM free?
Are your fruits safe for nut allergy sufferers?
Some snacks are packed in facilities that also handle nuts, so check the label or contact us for details.
If there are no preservatives, how does Nibblish stay fresh?
We gently bake the fruit at low temps, reducing moisture and stabilising it. This keeps the fruit shelf-stable without the need for preservatives.
Why is dried fruit higher in sugar than fresh fruit?
It’s all about concentration. With the water removed, the natural sugar becomes more dense. Think of it as the same fruit, just packed into a smaller space.
How should I store it once opened?
In a cool, dry spot. Reseal the bag to keep it fresh.
Why do strawberries contain apple juice?
To keep them soft and juicy. We only use 100% pure apple juice.
Are your packs recyclable?
It depends on your local recycling rules. We’re working toward fully recyclable options. In the meantime, we’ve made sure our boxes are FSC-certified and use sea freight to reduce our footprint.
I want to stock Nibblish in my store.
We’d love that! Email us at getintouch@nibblish.co.nz and our team will get in touch.
Is Nibblish suitable for vegans, and those with gluten or dairy intolerance?
Yes — all our fruit snacks are plant-based and free from gluten and dairy.
Still got questions?
We’re here for them. Drop us a note at getintouch@nibblish.co.nz
Still got a question?
Drop us an email or fill out the form, and one of the team will come back to you